http://www.yelp.com/biz/s…e-san-francisco

Ron decided to try another SF hotspot according to 7×7: Shanghai House.

We tried their dumplings which surprisingly came out within 5 minutes of ordering. Ron says likely they were already steaming in the kitchen so not prepared fresh. The skin was a little thicker than I like but I guess it helps to seal the juices inside.

Green onion pancake.

Spareribs.

I was looking forward to their dao xiao mian (knife cut noodles) but wasn’t very happy after eating it. I’d rather go back to LA to Liang’s Kitchen.

So overall okay and filled our tummies but there are plenty of other places to eat in SF.

Shanghai House
3641 Balboa Street
(between 37th and 38th Ave)