Today is our 4-year anniversary so Ron made a reservation at the Indochine Waterfront Restaurant. It was a bit gloomy and started drizzling as we got to the restaurant. We had a table on the patio so that we could see the river but the awning wasn’t quite long enough, so the water from the awning started to drip on our table. The wait staff kindly moved our table and rearranged the tables around us to keep the rain away.
We had the duck spring rolls:
They served us a lemon sorbet to cleanse the palate:
Steamed bamboo pith:
Roast duck with lychee and pineapple:
Cambodian Seafood in thick coconut curry (I think):
Our anniversary chocolate cake:
