Day 306 = January 2, 2011
Simon is 10 months old today… WOW, how time flies!
Letting Simon explore his snack cup. He’s not sure what to make of it. He doesn’t seem to like the parts that keep the snacks inside the cup. He kind of pulls his hands away once it closes onto his hand. Maybe he just doesn’t like the particular snacks inside… we’ll have to put something more enticing inside.
Simon seems to like dim sum or any meat wrapped in noodle. Last week he had wontons and yesterday he had some siu mai. Today for breakfast I heated up some chicken cilantro wontons (from TJ’s) and he seemed to like them. When he really likes something, he will pick it up with his own hands rather than waiting for you to feed him.
Simon got a bit distracted by our cat Mochi. He’s been more interested in them now as they walk by the dining table and is curious about the sounds they make.
Misu enjoying being groomed by Mochi.
We went out to lunch to Koi Garden with my family in San Ramon. Our special dish of the afternoon, fresh lobster dumplings!
Simon Claus came out for one more encore.
ET phone home!
After lunch, we went to hang out at my parents’ house and check out their new 3D TV. We watched Despicable Me and it was pretty cool albeit a bit disorienting for the first few minutes. The glasses aren’t very comfortable though so I guess that’s why 3D movies aren’t generally very long plus the glasses use batteries which I wonder how long do they last. But a neat experience nonetheless.
Simon with grandma and grandpa Tam.
Simon needed a nap before going out to dinner and he fussed for quite a bit before finally falling asleep. Since we forgot to bring his Pooh or Zebra, he borrowed my mom’s pillow pet to keep him company during naptime.
We went to dinner at Izzy’s Steaks & Chops nearby. The restaurant lighting was dim and there was a low drone so Simon did not enjoy it inside at all. We probably woke him prematurely from his nap too so he probably was still tired. We basically had to take turns carrying Simon around the front of the restaurant since he wouldn’t let us sit down at the table and he didn’t want to sit down himself. He can be pretty fussy sometimes. But we tried to enjoy our dinner.
Wine selection for the evening.
Calamari appetizer. Nice and crisp and good dipping sauces, something was spicy (and good) and I couldn’t figure out if it was the calamari itself or the sauces.
Their entrees are served with 2 sides of your choice. This is my mom’s prime rib with sweet potato and their creamed spinach.
My entree of the special cut of the day: Cowboy cut with sweet potato and creamed spinach. It has a nice grill, very juicy, still tender, and seasoned well.
The place had the best rolls, served warm and super soft. They are baked in muffin tins so are soft inside and have that more toasty outside. It also comes apart in three pieces so perfect for buttering. Except for Simon not enjoying the atmosphere, the steaks were excellent and so was the bread. It was overall a pretty quite night as there weren’t many other diners but maybe it’s busier when they have live music.
Little Simon, Happy 10 Months!